Jayavarman – Jahan Mekong River Cruise – 4days 3 nights – Pearl of the Orient (#1710)

Saigon – Chau Doc to Phnom Penh, 4 days 3 nights (Trip Code: 1710a)

(Saigon – Chau Doc – PhnomPenh)

Upstream Low Water (from January to mid-September)

Day 1: Ho Chi Minh City – My Tho – Cai Be (D)

12:00 (noon) Meeting point at Renaissance Riverside Hotel Saigon (Atrium Lounge at 5th floor, 8-15 Ton Duc Thang str., dst. 1, Ho Chi Minh city).
Bid farewell to the hustle and bustle of Saigon as we travel 70 kilometers south by land to My Tho to embark your boutique Ship. We will be served a refreshing welcome drink as the Ship steadily glides along the Mekong. We will bathe in the fading sunset on the balcony followed by a briefing at the lounge. Later, a welcome dinner awaits us.
When approaching Cai Be, the Ship drops anchor to moor midstream where the river is several kilometers wide. 14h30 at Embarkation Jetty My Tho pier.
Including dinner. Overnight in Cai Be.

Day 2: Cai Be – Sa Dec – Chau Doc (B, L, D)

The day – in fact everyday – starts with an invigorating Tai Chi lesson on the sun deck, just as the sun begins its gentle glow. Coffee and tea awaits the early bird.
The day’s tour starts with a visit to Cai Be’s boisterous and colorful floating market on board a traditional sampan (a flat bottomed traditional Vietnamese wooden boat). During the languid ride, discover breathtaking landscapes along the river and quaff the rustic life on the Mekong Delta. The cruise will halt intermittently to allow us to observe how rice paste, rice cookies and coconut candies are made, along with the Longan fruit drying process. After touring the canals, we head to an ancient house surrounded by fruit orchards before heading to the Ship for lunch.
In the afternoon, we cruise to Sa Dec. Upon arrival, we embark a traditional sampan to tour Binh Thanh Island and its manmade canals. Here, every villager is involved in the process of growing and processing water hyacinths into natural fibre floor mats and rattan baskets.
We then board the Ship for a tranquil evening cruise towards Chau Doc.
Including breakfast, lunch and dinner. The Ship will moor midstream overnight near Chau Doc.

Day 3: Chau Doc (Border Crossing) – Phnom Penh (B, L, D)

Welcome to the fish sanctuary of Vietnam. Begin your day with a hearty breakfast at the Dining Hall or in the quiet sanctuary of your balcony. Brace yourself for a short excursion in Chau Doc, a pleasant town near the Cambodian border with sizeable Chinese, Kinh and Khmer communities. We will also visit the colorful local market near an ancient temple. This is followed by a trip to the quay, where we will be feted to a boat excursion to the floating villages and rustic catfish farms trip to the quay, where we will be feted to a boat excursion to the floating villages and rustic catfish farms where we will learn exciting facts about the breeding of Basa fish in the Mekong Delta. Then, it is back to the ship for a lunch.
By mid-afternoon, the cruise liner will make its way to the border for Phnom Penh, the capital city of Cambodia. It is an opportune time to relax on board, sharpen your culinary skills with our hands-on cooking classes or tour the ship with our impeccable Cruise Director. Or, better yet, do all three. “The Highway Blues” beckons as we float into a state of mild bliss caused by the hypnotic murmur of the ship’s engine. After hours of cruising, we will feel the rush of entering into a new country and to embrace new adventures. Including breakfast, lunch and dinner. Overnight midstream near Phnom Penh.

Note: Due to high water in the Mekong Delta between July and December the following program applies:
This morning, you will start your excursion on a local boat (sampan) and discover the border town of Tan Chau. Firstly, the journey takes you to the “evergreen” islands where you will be thrilled to learn the life of the locals.
The inhabitants of these islands live on houses poised on high stilts – a centuries-old tradition in this part of the Mekong Delta. We stop to visit a fish farm located in the Tan Chau canal – this farm consists of floating houses and the villagers make their living by cultivating fish. You continue by boat to Tan Chau pier, disembark here and stroll around this colorful local market with lots of regional products. You return to the cruise ship after your market visit.

Day 4: Phnom Penh (B)

Our cruise on the magnificent cruiser comes to an end. But the memories and the friendships made on board linger on for a lot longer.
07h30 Disembark after breakfast and head into the city of Phnom Penh to further discover its culture and history.
Disembarkation place: Tourist Boat Dock (Pontoon), Phnom Penh international passenger Pier, located at Sisowath Quay at Eastern end of Ph 109.
Own arrangement your transfer to hotel in Phnom Penh.
End of trip!

Reverse way:

Phnom Penh to Chau Doc – Saigon, 4 days 3 nights (Trip Code: 1710b)

(PhnomPenh – Chau Doc – Saigon)

Downstream Low Water (from January to mid-September)

Day 1: Phnom Penh – Chau Doc (Border Crossing) (B, L, D)

Meeting point: Tourist Boat Dock (Pontoon), Phnom Penh international passenger Pier, located at Sisowath Quay at Eastern end of Ph 109.
08:00: Embarkation time.
The cruise liner then sets sail for a lazy day of cruising along the main Mekong Channel. As this is an international shipping route, you will witness large commercial ships plying this route. Later, in the afternoon, we set off to the Vietnamese border for the requisite cross border paperwork. As the process tends to take some time, we bask in the glow of the afternoon sun on the sun deck, pamper ourselves silly at the Spa, or sharpen our culinary skills with the Heritage Line’s Cambodian and Vietnamese cuisine cooking class. Including breakfast, lunch and dinner. The ship moors midstream overnight.

Day 2: Chau Doc – Sa Dec (B, L, D)

Welcome to the fish sanctuary of Vietnam. We begin our day with a hearty breakfast at the Dining Hall or in the quiet sanctuary of your balcony. We will brace ourselves for a short excursion in Chau Doc, a pleasant town near the Cambodian border with sizeable Chinese, Kinh and Khmer communities. We will also visit the colorful local market near an ancient temple. This is followed by a trip to the quay, where we will be feted to a boat excursion to the floating market and rustic catfish farms. We will certainly enjoy watching schools of basa fish being fed by hand. Then, it is back to the ship for a lunch. In the mid afternoon, we will set off for My An Hung Village. Passengers walk to the family house through the vegetable garden to see the boat building yard and canals. We will cross a monkey bridge and see chili, corn and beetle nut plantations amongst other vegetable fields. Then gather at the family’s house to taste tea with honey with local delicacies and fruits before back to the ship to set off for Sa Dec in the late afternoon. Including breakfast, lunch and dinner. Overnight in Sa Dec. Note: Due to high water in the Mekong Delta between July and December the following program applies: This morning, you will start your excursion on a local boat (sampan) and discover the border town of Tan Chau. Firstly, the journey takes you to the “evergreen” islands where you will be thrilled to learn the life of the locals. The inhabitants of these islands live on houses poised on high stilts – a centuries-old tradition in this part of the Mekong Delta. We stop to visit a fish farm located in the Tan Chau canal – this farm consists of floating houses and the villagers make their living by cultivating fish. You continue by boat to Tan Chau pier, disembark here and stroll around this colorful local market with lots of regional products. You return to the cruise ship after your market visit.

Day 3: Sa Dec – Cai Be – My Tho (B, L, D)

In the morning, we embark a traditional sampan (a flat bottomed traditional Vietnamese wooden boat) to tour Binh Thanh Island and its man-made canals. Here, every villager is involved in the process of growing and processing water hyacinths into natural fibre floor mats and rattan baskets. After lunch on board, the Ship arrives in Cai Be. The tour starts with a visit to Cai Be’s boisterous and colorful floating market where traders gather in a cacophonous congregation. During the languid ride, we discover breathtaking landscapes along the river and quaff the rustic life on the Mekong Delta. The evergreen islands along the Mekong River remain unknown to many people. The cruise will halt intermittently to allow us to observe how rice paste, rice cookies and coconut candies are made, along with the Longan fruit drying process. After touring the canals, we head to an ancient house surrounded by fruit orchards before heading to the Ship for dinner. We then board the ship for a tranquil evening cruise towards My Tho. A wonderful farewell party awaits us on the terrace deck. Including breakfast, lunch and dinner. Overnight in My Tho.

Day 4: My Tho – Ho Chi Minh City (B)

Our magnificent cruiser winds its way to My Tho, approximately 70km south of Saigon on the upper Mekong river in Vietnam. We bid farewell to the cruise as our journey comes to a close. But the memories and the friendships made on board linger on for a lot longer. We disembark at around 8.30h and we join the transfer to the madding crowd of Saigon. Drop off will be at the meeting point in Saigon.
Drop off at meeting point: Renaissance Riverside Hotel Saigon (Atrium Lounge at 5th floor, 8-15 Ton Duc Thang str., dst. 1, Ho Chi Minh city).
Including breakfast.
Own arrangement the transfer to your hotel in Saigon.
End of trip!

Price is net in USD per person

Interested in customizing this tour as per your wish? Please email us for details

General Inclusions

• All cruises include group shore-excursions, entrance fees, transportation
• Tour uide services (English speaking)
• Taxes, fuel, river pilots, port dues
• Transfers in Saigon and Siem Reap from/to the meeting point to/from embarkation/disembarkation point or vice versa.
• Food and beverages includes full board. Mineral water, coffee/tea (from jug) is included all day.
• Fresh fruit juices are included in addition during breakfast and afternoon tea.

Exclusions

• Surcharge for Chrismas and New Year Eve: US$209/person
• Crew gratuities (US$8-10 per passenger/day are recommended) and fuel surcharges if any
• Package rate is not included of port taxes $65/pax (VND 1,365,000) and Visa fee.